“The featured
product was provided free of charge to facilitate my review in conjunction with Cascade and Double Duty Divas, but all
opinions are 100% the opinion of the Coupon Savvy Sarah
family.”
As most women can relate, but we work around the clock - 24 hours a day, 7 days a week! I would full-time outside of the home in addition to blogging full-time, plus I am the chauffeur to and from karate, maker of meals, washer of laundry, helper of homework....you get my drift! Dirty dishes? Who has time for that? I want a product that works the first time and gives me the best bang for my buck!
Cascade provided my family with some samples of Cascade Platinum in ActionPacs and Rinse Aid to use while hosting the a couple gatherings of some of our friends and family in order to demonstrate Cascade's cleaning power.
We previously posted our review of Cascade's cleaning power with our brownie pan and greasy Macaroni and Cheese. Now we are testing out French Toast - baked, overnight French Toast! Starchy, messy, gooey (Recipe Below).
Overnight Baked French Toast
Ingredients:
1 lb French bread,
loaf cut diagonally in 1 inch slices
6 eggs
1 1/4 cups milk
1 cup cream (can
use half and half)
2 teaspoons
vanilla extract
1/4 teaspoon
ground cinnamon, plus extra to taste
3/4 cup butter
1 1/3 cups brown
sugar
3 tablespoons
light corn syrup
Directions:
Butter a 10x14 inch baking dish. Arrange the slices of bread
in the bottom. In a large bowl, beat together eggs, milk, cream, vanilla and
cinnamon. Pour over bread slices – cover and refrigerate overnight, turning
over after several hours.
The next morning, remove dish from refrigerator and sprinkle
with cinnamon to taste (optional). Preheat oven to 350⁰F. In a small saucepan,
combine butter, brown sugar and corn syrup; heat until bubbling. Pour over
bread and egg mixture. Bake in preheated oven, uncovered, for 25 minutes. Turn
slices over and return dish to oven for an additional 15 minutes.
Cleaning Success! Cascade Platinum got our dishes sparkly clean! Prior to trying Cascade, we used Finish dishwashing products and there have been many times we have to rewash our dishes because they didn't get clean the first cycle!
Follow these tips for
loading your dishwasher with success:
- Stack your dishes high and low but please be sure that bulky items DO NOT block the sprayer.
- Place tall dishes and pans in the back of the bottom rack so they DO NOT block the detergent chamber.
- Place glasses and other fragile items in the top rack. This helps keep them from the powerful sprayer under the bottom rack.
- Set glasses between tines on the rack NOT over them as wet contact points can cause spots.
- Thread any long utensils through coffee-mug handles to help keep them secure in the wash.
- Check to ensure that there aren’t any stray utensils that will block the nozzle or sprayer.
- And a special call out for any big dishes: load them on the bottom rack, face down so the water is sure to reach all the nooks and crannies.
Have an opinion to share? Head to the Cascade website to leave a short review of Cascade Platinum including #CascadeShiningReviews.
One reviewer will win a Kitchen Aid Dishwasher!
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Disclosure: Coupon Savvy Sarah receives products
in order to conduct reviews. No monetary compensation was provided unless noted
otherwise. All opinions are 100% my own. Some posts may contain affiliate links
that I receive commission or payment from in exchange for referrals. In the
event of a giveaway, the sponsor is responsible for deliver of the prize, unless
otherwise noted in the posting. I only recommend products or services I
personally use and believe will be a good fit for my readers. I am disclosing
this in accordance with the Federal Trade Commission's 16 CFR, Part 225: "Guides
Concerning the Use of Endorsements and Testimonials in
Advertising"
I hate cleaning the dishes in general but think the cheesy chicken rice bake casserole I make is the worst! Leah S on the RC
ReplyDeleteI hate cleaning a pan full of grease!
ReplyDeleteSilverware!
ReplyDeleteI hate cleaning any large bowls or dishes I use for baking.... ugh!
ReplyDeletei hate cleaning burt pots the most
ReplyDeleteI dislike cleaning pots and pans that have burned at the bottom.
ReplyDeleteI hate cleaning greasy pans and the grease getting stuck to your hands!
ReplyDeleteI hate cleaning my counter top deep fryer.
ReplyDeleteI ahte cleaning dishes
ReplyDeleteRibs.
ReplyDeleteI don't like cleaning my casserole dish after I make mac and cheese.
ReplyDeleteI HATE WASHING THE CASSEROLE DISHES ESPECIALLY AFTER BEEN SITTING FOR A COUPLE OF DAYS
ReplyDeleteI hate cleaning the crock pot after having it at a cookout or gathering, seems something always is baked on and hard to get clean.
ReplyDeletemrydiehl@yahoo.com
I hate cleaning baked on cheese
ReplyDeleteI hate cleaning the crockpot after something has been baked on it.
ReplyDeleteI hate cleaning the crock pot and the mixer tools
ReplyDeleteI hate cleaning utensils because of having to clean all the nooks and crannies in them,makes it a pain!
ReplyDeleteI hate cleaning pans with baked on sauce and burnt cheese.
ReplyDeleteSpatula after cooking lasagna- yuck!
ReplyDeleteI dislike cleaning the broiler pan when I have cooked bbq chicken! What a mess!
ReplyDeleteI hate cleaning the casserole dishes or ramekins that you do individual desserts and everything bubbles and sticks to the outsides. Thanks :)
ReplyDeleteThe crockpot, it always seems like you have to scrub the most.
ReplyDeleteThe toilet!
ReplyDelete